Overview
"Konjo is a Japanese term that, in the American vernacular, would roughly translate as "Guts". It suggests courage under adversity, intestinal fortitude, and a dogged tenacity in the face of physical hardship, pain or even danger. This is an admirable quality in anyone, and it makes an admirable name for these new Japanese styled knives."This Konjo II features a high polish "long sword point" blade with false top edge, 1/8" blade stock, 1 1/8" blade depth. Full tapered tang construction with nickel silver dovetailed bolsters and polished black micarta handle. Includes black leather sheath with rayskin inset. Discontinued model. Some very light discoloration and light sheath marks on bolsters. Blade Steel: VG-1 San Mai Steel