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Home Products Three Finger - Stag

Three Finger - Stag

by Menefee, Rick

SKU 1027963

Date Added 05/13/2021

# Available This product is out of stock

Price $350.00

Overview

This custom fixed blade from Rick Menefee features a satin finished blade with mirror polished ricasso, .126" blade stock and .744" blade depth, full tapered tang construction that comes to a very nice taper at the butt of the handle. The handle has stag scales with red liners and stainless pins and lanyard hole. Excellent fit and finish. Comes in a custom brown leather belt sheath. This piece is very comfortable in the hand and ready to work! Excellent condition.

Product Details

Blade Length 2

Overall Length 4.875

Weight (oz) 1.5

Source Previously owned

Additional Specs

Knife Type Has Sheath, Tapered Tang, Full Tang

Blade Material CPM154

Blade Details Drop Point

Handle Material Horn & Antler

About the Maker

Menefee, Rick

"I was born and raised in Oklahoma where I attended college and graduated in 1995 with a degree in Wildlife Conservation and Wildlife Law Enforcement. My day job is with the USDA as a federal trapper. I have been making straight knives since 1998 and slip-joints since early 2008 and became a Guild Member in 2006. I have been hunting and fishing from a very young age and understand the needs of the outdoorsman. I want to build a knife that is well-constructed and durable that gets the job done. I pride myself in being a fine craftsman. I focus on making fixed blades that match the contours of your hand and are an easy tool to use. My blades have thin cutting edges. I like the looks of a knife that haves no square edges and that is finely finished. You will find this to be true of both my fixed and slip-joint knives. I enjoy selecting the finest raw materials. Handle materials include pearl, ivory, bone, micarta and stabilized woods. Blades are made of 154-CM or D-2 steel. All are cryo treated to extend the life of the blade and the cutting edge. My sheaths are custom designed and crafted by Larry Parsons. I only make a limited number of knives each year.I need to acknowledge and thank all those who have helped get me where I am today including: George Englebretson, Bill Kennedy, Dan Burke, Gerald Nichols, Jerry McClure, Tony Bose and Gary Crowder."